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Results 81 -90 of 843
Vina Robles’ RED4 blend showcases the structure of Petite Sirah, the spice and cherry qualities of Syrah, the forward fruit of Grenache, and the rustic character of Mourvèdre. This intriguing,... [more]
The 2014 Beauregard Coast Grade Pinot Noir has a dark ruby red core moving to light garnet hues on the rim. The nose is well balanced, fruit forward and highly perfumed with the classic coastal... [more]
Orlegi is a return to the traditional light, fruit-forward wines of Rioja Alavesa. Utilizing whole-cluster fermentation for some of the grapes and indigenous yeasts, this is a classic, young... [more]
93 points Robert Parker's Wine Advocate
The 2009 Remelluri Reserva aims at showing the character of Remelluri, as this is the first modern vintage that does not have grapes purchased from
... [more]
Fermented completely in stainless-steel tanks, our Tous Ensemble Chardonnay is vibrant and elegant, balancing citrus fruit with stony minerality. Delicate aromas of honeysuckle, mandarin blossom... [more]
The 2015 Tous Ensemble Pinot Noir’s aroma is layered with fresh red fruits, rose petal, and vanilla. The body is redolent of damson plums, red apple skin and bing cherries, with a silky texture... [more]
Here and Heaven is all about treble, with high, lilting scents of lemon thyme, Thai basil and white citrus blossoms. On the palate, an energetic burst of citrus, Meyer lemon and mandarin orange... [more]
Winemaker Quote
“Rebel Rebel comes from the Quinta del Mar Vineyards and it’s the first time I’ve made a Pinot under my name that wasn’t from Santa Barbara County so it comes with this sort
... [more]
Wild Hog is a small family-run operation situated east of Fort Ross, at 1400 feet in elevation five miles from the Pacific Ocean. Co-founder Daniel Schoenfeld started out as a home winemaker in... [more]
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